We specialize in the making of award winning handmade fudge. Three sisters Cathy, Jenny and Dorothy spent 18 months researching the market, endless hours over the stove and finally in 2004 Blackthorn Foods was launched. We pride ourselves in producing a high quality handmade fudge made in open pots in the traditional way. Unlike many commercial fudge manufacturers our range of fudges are made in small batches, hand beaten, hand cut and then wrapped. This gives our fudges a unique taste and textures that wins awards year on year. We manufacture an extensive range of gluten free flavours and a range of dairy,gluten and soya free fudge. All our flavours are natural, for example we use a real Jamaican rum in our Rum & Raisin fudge and not a flavouring. Our range of fudges are available in a selection of pack sizes. Ideal for the gift market, trade, wholesale, retail and corporate customers. We also make a range of own label fudge and bespoke flavours for many recognised customers.